Ambassador of Poland to Singapore
Zenon KOSINIAK-KAMYSZ
Ambassador of Poland to Singapore

Dear Guests, Partners and Followers,

The second edition of PolandSHIOK has just come to the end! During the month long festival we presented Polish culinary tradition, products, brands, arts and culture at more than 20 events organized in 13 venues. The positive response of local community and warm reception by our guests has been truly encouraging. Thank you very much for being with us and discovering that Poland SHIOK!

Our special thanks go to SHIOK sponsors and partners, with DBS Bank, LOT Polish Airlines, Ministry of Agriculture and Rural Development, National Center for Agricultural Promotion (KOWR), National Poultry Council (KRD IG), Polish producers of organic products (Polska Ekologia), BottlesXO only leading a suite. Without their support this wide-ranging project could never materialize.

Stay tuned for more to come!

2018 Events calendar

Poland Shiok Lucky lucky-draw Results
Poland Shiok! By The Bay (Opening Party)
JOY Polish Arts Exhibition
Singapore Yacht Show x BottlesXO
Poland Shiok! By The Bay (Opening Party)
Wooloomooloo Stake House, Swissôtel The Stamford
Poland – the European poultry powerhouse. Quality, safety, trade opportunities
National Day Reception
Singapore Cocktail Festival x BottlesXO
Polish station in lunch & dinner buffet
Cooking Class for Media
Singapore Cocktail Festival x BottlesXO
Poland Shiok! In The Garden
Polish dumpling festival

PolandShiok2018! Brochure

PolandShiok2018! Brochure

Recommendations

Seth Lui

Seth Lui

The food reflects what the Polish people are about, with traditional recipes passed down through generations

Food & Beverage marketing consultant, awarded food journalist, founder and chief editor of one of the most famous culinary blogs in Singapore www.sethlui.com

Wojciech Amaro

Wojciech Amaro

Poland's cuisine will be making its mark in the world in the next few years. There is already more and more talk about what the Polish cuisine is all about.

The chef behind Atelier Amaro, the recipient of Poland's first Michelin star and author of best-selling “The Polish Cuisine of the 21st Century” and “The Nature of Polish cuisine”.

Piotr Kupiec

Piotr Kupiec

Since young, I grew up with very strong sentiment towards Polish cuisine which is traditionally rich and flavorful.

General Manager for both Sofitel Singapore Sentosa Resort & Spa and SO Sofitel Singapore

Partners

beverage partner

airline partner

bank partner

Digital Media Partner

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